Category Archives: Vegetarian

Mexican Quinoa with Butternut Squash

This slow cooker recipe is super easy and packed with flavor! Plus, it combines two of my favorite things; quinoa, a whole grain and complete protein, and squash, an amazingly versatile vegetable that is packed with fiber, Vitamin A, and … Continue reading

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Pumpkin Protein Truffles

Ingredients 1 cup pitted dates 1/2 cup walnuts 1/3 cup canned pumpkin 1 cup oats 1/4 cup unsweetened coconut 1 scoop vanilla protein powder 2 tsp. vanilla 1 tsp. cinnamon 1/4 tsp. nutmeg 1/4 tsp. ground cloves Pinch of salt … Continue reading

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Turkey and Broccoli Burgers

  This recipe was inspired by one that I learned in one of my nutrition courses at San Diego State University. I did make a couple tweaks to it to make it my own. This recipe makes about 6 burgers … Continue reading

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Butternut Squash and Carrot Soup

This is a little spin off of traditional butternut squash soup. It gives it a little extra flavor and a little more interest. It’s perfect for a cold weather dinner! Ingredients 2 tbsp canola oil 1 onion, diced 4 cloves … Continue reading

Posted in Dinner, Soup, Vegetarian | 2 Comments

Cowboy Caviar

I had this dip over Labor Day weekend and could not get enough! It has tons of fresh ingredients and just the right amount of spice.  We devoured it with tortilla chips but if you are looking for a healthier … Continue reading

Posted in Dips, Dressings, Salads, Salsas, Vegan, Vegetarian | Leave a comment